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Food Allergy, An Issue of Immunology and Allergy Clinics - E-book (ebook)

Autor:Anna H. Nowak-Wegrzyn;
Categoría:
ISBN: EB9781455742868
Saunders nos ofrece Food Allergy, An Issue of Immunology and Allergy Clinics - E-book (ebook) en inglés, disponible en nuestra tienda desde el 28 de Febrero del 2012.
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This issue of Immunology and Allergy Clinics provides the latest essential updates in food allergies. Topics include the following: mechanisms of allergic sensitization to foods?bypassing immune tolerance pathways; determinants of food allergenicity; epidemiology of food allergy; prevention of food allergy through manipulating the timing of food exposure; diagnosis and management of eosinophilic esophagitis; the burden of food allergies and mental health issues; state-of-the-art and new horizons in food allergy diagnostic testing; food-induced anaphylaxis; oral tolerance; immunotherapy for food allergy; complementary and alternative medicine for food allergy; paradigm shift in management of milk and egg allergy?baked milk and egg diet.0

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